Peking Village II Online Ordering Menu

10782 Fairfax Blvd
Fairfax, VA 22030

11:00 AM - 10:30 PM

97% of 109 customers recommended

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APPETIZERS

101. Crispy Spring Roll (1)

102. Vegetable Spring Roll (1)

103. Fried Chicken Wings

104. Meat Fried Wonton (8)

105. Cold Noodles with Sesame Sauce

106. Crab Meat Fried Wonton

107. Vegetable Dumplings

108. Chinese Leek & Chicken Dumplings

109. Grilled Satay (4)

110. Pan-Fried or Steamed Dumplings

112. BBQ Spareribs (4)

113. Pu Pu Tray (For One)

Satay, chicken meat, fried wonton, crab meat fried wonton, BBQ spareribs, and a spring roll.

114. Hot Tangy Wonton (6)

117. Steamed Shrimp

SOUP

201. Wonton Soup

202. Egg Drop Soup

203. Hot & Sour Soup

204. Chicken & Corn Velvet Soup

205. Vegetable Bean Curd Soup

206. Sham-See Soup

207. Seafood Velvet Soup

POULTRY

We would like you to know how we prepare a chicken dish. We take a whole chicken, de-bone it carefully, trim away all visible fats and skin, cut it to appropriate bite size and prepare it with plenty of fresh vegetables, the resulting dish is high in fiber content, and low in animal fat. Nutritious and delicious.

301. Chicken with Broccoli

302. Chicken with Mixed Vegetables

303. Chicken with Cashew Nuts

304. Chicken with Garlic Sauce

305. Moo Goo Gai Pan

306. Curry Chicken

307. Chicken Hunan Style

308. Chicken with Black Bean Sauce

309. Chicken with String Beans

310. Szechuan Chicken

311. Mandarin Chicken

312. Lemon Chicken

313. General Tso's Chicken

314. Orange Flavored Chicken

315. Sesame Chicken

316. Crispy Sesame Chicken

317. Chicken with Eggplant in Garlic Sauce

PORK

401. Pork with Garlic Sauce

402. Twice Cooked Pork

403. Pork with Broccoli

404. Pork with Black Bean Sauce

405. Pork with Mixed Vegetables

406. Shredded Pork with String Beans

407. Mandarin Pork

408. Szechuan Pork

409. Hunan Pork

410. Pork with Eggplant in Garlic Sauce

BEEF

501. Mongolian Beef

502. Szechun Beef

503. Hunan Beef

504. Beef with Broccoli

505. Pepper Steak

506. Beef with Garlic Sauce

507. Beef with String Beans

508. Beef with Mixed Vegetables

509. Beef with Eggplant in Garlic Sauce

510. Orange Flavored Beef

511. Black Pepper Steak

SHRIMP

801. Shrimp Hunan Style

802. Shrimp with Black Bean Sauce

803. Shrimp with Mixed Vegetables

804. Shrimp with Broccoli

805. Shrimp with Garlic Sauce

806. Shrimp with Lobster Sauce

807. Chef's Special Shrimp

808. Shrimp with String Beans

809. Hot & Spicy Shrimp

810. Shrimp with Eggplant in Garlic Sauce

811. Shrimp with Chicken Velvet Sauce

SWEET & SOUR

701. Sweet & Sour Pork

702. Sweet & Sour Chicken

703. Sweet & Sour Shrimp

704. Sweet & Sour Combo

MOO SHI

Served with pancakes and plum sauce. Large with 4 pancakes and regular with 2 pancakes. Extra pancakes $0.50 each.

601. Moo Shi Vegetables

602. Moo Shi Pork

603. Moo Shi Chicken

604. Moo Shi Beef

605. Moo Shi Shrimp

606. Moo Shi Combo

KUNG PAO

607. Kung Pao Chicken

608. Kung Pao Pork

609. Kung Pao Beef

610. Kung Pao Shrimp

611. Kung Pao Delight

Shrimp and chicken.

LO MEIN

Egg noodles (wu dong noodle).

CL1. Chicken Lo Mein

CL2. Pork Lo Mein

CL3. Beef Lo Mein

CL4. Vegetable Lo Mein

CL5. Shrimp Lo Mein

CL6. Combo Lo Mein

CHOW MEIN

CL1. Chicken Chow Mein

CL2. Pork Chow Mein

CL3. Beef Chow Mein

CL4. Vegetable Chow Mein

CL5. Shrimp Chow Mein

CL6. Combo Chow Mein

NUTRITION & HEALTH FOOD

These dishes are low in calories, great for those who are watching their weight.

H1. White Coral Bean Curd

H2. White Coral Chicken

H3. White Coral Shrimp

H4. White Coral Tofu & Chicken

H5. White Coral Chicken & Shrimp

PAN FRIED NOODLES

P1. Vegetarian Pan Fried Noodles

P2. House Special Yor-Ko Mein

P3. Singapore Rice Noodles

P4. Chef's Special Pan Fried Noodles

P5. Taiwanese Rice Noodles

P6. Beef Chow Fun

FRIED RICE

R1. Chicken Fried Rice

R2. Pork Fried Rice

R3. Beef Fried Rice

R4. Vegetable Fried Rice

R5. Shrimp Fried Rice

R6. Combo Fried Rice

R7. Plain Fried Rice

R8. Steamed Rice

EGG FOO YOUNG

E1. Chicken Egg Foo Young (3)

E2. Beef Egg Foo Young (3)

E3. Pork Egg Foo Young (3)

E4. Vegetable Egg Foo Young (3)

E5. Shrimp Egg Foo Young (3)

E6. House Egg Foo Young (3)

VEGETARIAN'S CORNER

901. Buddha's Delight (Mixed Veggies)

902. Hot Braised String Beans

903. Broccoli with Garlic

903a. Broccoli Hunan Style

904. Grandma's Bean Curd

905. Bean Curd Family Style

906. Bean Curd with Chinese Veggies

907. Kung Pao Tofu

908. Hunan Tofu

909. Tofu with Black Bean Sauce

910. Tofu in Lobster Sauce

CHEF'S RECOMMENDATIONS

T1. Szechuan "3"

Shredded beef, chicken, and pork, stir-fried with carrots, celery, and scallions, in hot spicy Szechuan sauce.

T2. Mongolian "3"

Shredded beef, chicken, and pork, quick fried with scallions, in exotic wine sauce.

T3. Dynasty "3"

Sliced lean beef, tender chicken, and roast pork, sautéed in chef's favorite sauce, with snow peas, carrots, mushrooms, and water chestnuts.

T4. Two Flavored Chicken

Slice of chicken sautéed with fresh mushrooms and broccoli. Half in a glazed white sauce, the other half is General Tso's chicken.

T5. Hunan Delight

Jumbo shrimp, tender sliced beef and chicken harmoniously sautéed with fresh vegetables in a spicy hot sauce.

T6. Triple Fresh Delight

Jumbo shrimp, tender sliced beef, and chicken, harmoniously sautéed with fresh vegetables in a delicate brown sauce.

T7. Double Impact

Tender chicken, well marinated and a large strip of beef, carefully fried, then sautéed in a tangy orange peeled sauce, with dry peppers, scallions, and orange zest.

T8. Imperial Twin

Tender beef and jumbo shrimp sautéed with fresh garden vegetables, in a delectable rice wine sauce.

T9. Crispy Sesame Beef

A delicious and crispy shredded beef sautéed with sliced carrots, celery, and green onions, in a heavenly sauce.

T10. Dragon & Phoenix

Hot! One side with General Tso's chicken, the other with shrimp and mixed vegetables.

T11. Happy Family

Crab meat, jumbo shrimp, chicken breast, beef, and roast pork, with vegetables.

T12. Two Generations Shrimp

Two dimensions of shrimp, two cooking techniques, two different looks, with two tastes "one spicy, one not".

T13. Heaven Land & Sea

The three ways of cooking - General Tso's chicken, shredded Szechuan beef, and shrimp Mandarin style.

T15. Salt Pepper Shrimp

T16. Seafood Delight

DESSERTS

D1. Fortune Cookies (10)

D2. Chinese Cheese Puffs (4)

BEVERAGES

Coke, Diet Coke, Sprite, Pepsi, Diet Pepsi, Orange, Lemonade, Ginger Ale.

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